Artichokes With Butter Sauce Recipe


  • 4 med Artichokes
  • 1/4 c. Water
  • 1 Tbsp. Vegetable oil
  • 1 tsp Lemon juice
  • 1 Tbsp. Lemon juice
  • 1/2 c. Butter
  • 1/2 tsp Garlic pwdr


Slice 1 Inch From Top Of Artichokes. Cut Stem Even With Base. With Kitchen Shears, Snip Off Sharp Tips. Wash Thoroughly. Place Upside Down In A Baking Dish. Combine Water, Oil And…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe

MS Found Country:US image description
Back to top