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Ingredients

• 1 lb fresh asparagus or possibly 10 ounce frzn
• 1 Tbsp. extra virgin olive oil
• 1 x clove garlic crushed
• 1/4 tsp fresh ginger grated
• 2 c. chicken broth
• 1/4 c. minced green onions
• 2 tsp soy sauce
• 1/2 tsp sugar
• 1 c. long-grain white rice

Description

Cut Asparagus Diagonally Into 2 Inch Lengths, Keeping Bottom Ends Seperate. Heat Oil In Wok Or Possibly Dutch Oven (non-stick). Add In Garlic, Ginger And Asparagus Bottoms.…

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