Ingredients
- 2 x Cornish game hens, about 1 1/3 pounds each
- 4 x Shallots sliced
- 2 x Garlic cloves, sliced
- 1 Tbsp. Grnd coriander
- 3 x To 7 fresh warm red chiles, seeded, sliced
- 1/2 piece fresh ginger, sliced
- 1/4 tsp Grnd turmeric
- Â Â Salt to taste
- 2 Tbsp. Lime juice
- 2 c. Coconut lowfat milk
- 2 stalk lemon grass or possibly 1 slice lemon
Description
Split Open The Game Hens From The Breast Side And Flatten Them Out Into A Butterfly Shape. Throw Away Loose Skin And Fat. Broil The Hens For 3 Min On Each Side. Process The…
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