Artichoke Chili Dip Recipe

Ingredients

  • 14 ounce canned artichoke hearts, liquid removed and minced
  • 4 ounce canned green chili peppers, rinsed, seeded, chop
  • 1 c. grated Parmesan cheese
  • 1 c. mayonnaise
  •     Tortilla chips
  •     Breadsticks

Description

Combine The Minced Artichoke Hearts, Minced Chili Pepperrs, Cheese, And Mayonnaise. Turn Mix Into An 8-inch Round Baking Dish. Bake In A 350 Degree Oven About 20 Min Or Possibly…

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