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Ingredients

• 3 bottles ketchup
• 1 quart. onions
• 1 quart. mushrooms
• 1 quart. cauliflower
• 1 quart. peppers (red and green mixed)
• 2 plants leeks
• 1 lg. bunch celery
• 2 lg. carrots
• 1 quart. sweet pickles or possibly cucumbers
• 1 quart. white vinegar
• 1 quart. green olives
• 2 sm. cans sardines
• 1/2 pound anchovies
• 2 T salt
• 1 strong warm pepper (small size)
• 1/2 quart. string beans
• 2 cans tuna fish
• 1 quart. veg. oil
• 1/2 c. sugar
• 1 pt. or possibly quart. quarines

Description

Clean, Wash And Drain All Vegetables. Chop Mushrooms, Celery, Carrots, Pickles, Cauliflower, Peppers And Leeks.Put All Liquid: Ketchup, Vinegar And Oil Into A Large Pan And Bring…

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