Ingredients
- 2 Tbsp. pear vinegar
- 1 Tbsp. pear syrup plus
- 1 tsp pear syrup (fresh pear juice reduced to a syrup)
- 2 tsp extra virgin lemon oil
- 6 c. assorted full-flavored greens (baby mustard - lovage arugula - dandelion mizzuna - etc)
- 1/4 c. tamari pecans see recipe
- 1/4 c. dry currants or possibly minced raisins
- 1/4 c. cool maytag blue cheese crumbled
- 1 x ripe Asian pear cored and thinly
- Â Â sliced
Description
ASIAN PEAR SALAD W/TAMARI PECANS & MAYTAG BLUE CHEESE Place The Pear Vinegar And Pear Syrup In A Small Mixing Bowl. Whisk In The Lemon-o And Set Aside. In A Large Mixing Bowl,…
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