Ingredients
- 6 x cloves garlic
- 1 kg baking potatoes
- salt and freshly grnd pepper
- fresh thyme
- 2 x onions, thinly sliced
- 2/3 c. dry white wine
- 1 lrg leg of lamb, unboned
Description
Preheat The Oven To 220 C. Arrange The Sliced Potatoes Over The Base Of A Large Baking Dish Then Top With Salt And Pepper To Taste, Some Thyme Leaves And Some Of The Chopped…
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