Ingredients
- 1 x batch quick brioche dough
- 6 Tbsp. unsalted butter (3/4 stick)
- 1/4 c. honey
- 1/4 c. sugar
- 1 c. sliced blanched almonds
- 1 c. lowfat milk
- 1/4 c. sugar
- 2 Tbsp. cornstarch
- 4 lrg egg yolks
- 2 tsp vanilla extract
- 1 Tbsp. kirsch optional
- 1 stk soft unsalted butter
Description
Butter A 2 By 10-inch Pan And Line The Bottom With A Piece Of Parchment Or Possibly Buttered Waxed Paper. To Create The Dough, Fold It Over On Itself Several Times On A Lightly…
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