Ingredients
- 2 c. Blanched Almonds finely minced
- 2 x Egg Whites Room Temp
- 1 c. Confectioners' Sugar Sifted
- 1 tsp Vanilla Extract
Description
Pre-heat Over To 325F Degrees. Lightly Toast The Almonds And Set Aside To Cold. Beat Egg Whites Till Stiff, But Not Dry. Gradually Add In Sugar, Beating Constantly. After The…
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