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Ingredients

• 3 Tbsp. butter
• 1 sm red onion
• 1 lb carrots shredded
• 2 ounce dry apricots sliced thinly
• 2 c. chicken broth
• 1/2 c. sweet cooking sherry
•     salt and pepper
• 1 Tbsp. orange marmalade
• 6 ounce semolina alphabet macaroni
• 1 c. fresh blanched peas

Description

Saute/fry Onion And Butter In A Large Skillet. Add In Carrots And Apricots. Continue To Saute/fry For 5 Min. Add In Chicken Broth And Marmalade And Simmer 2 Min; Add In Peas And…

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