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Ingredients

• 11 oz couscous (1 box)
• 2 cups low-salt chicken broth
• 3 tablespoons extra-virgin olive oil
• 5 tablespoons tomato paste
• 1 1/4 tablespoons lemon juice
• 1/2 tablespoons salt
• 1/4 teaspoon pepper
• 1 medium cucumber, peeled, diced medium squares
• 10 cherry tomatoes: cut 4 tomatoes in quarters; cut 6 tomatoes longitudinally in half for the garnish
• 5-6 stalks of cilantro (use leaves only)
• 3 tablespoons crumbled gorgonzola cheese (option: or feta cheese)

Description

Vegetarian Side-dish Or Vegetarian Potluck Dish; Good For Picnics As Well. For Dinner, Serve With Shish Kebab, Or Barbecued Lamb Or Roast Chicken 1. Bring To A Low Boil 2 Cups Of…

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