Ingredients
- 1 cup brewed Godiva Chocolate Truffle Coffee (NOT hot – you want this cold or room temp, but it’s best if it has been in the fridge for a day or two)
- 1 oz. whipped cream flavored vodka
- 1/4 cup half & half
- 1 tbsp. Splenda
- Whipped cream (or Reddi Whip
Description
To An Ice-filled Glass, First Add The Half & Half Then Coffee. Stir In The Vodka And Splenda. Top With Whipped Cream.
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