Apple Strudel Recipe

Ingredients

  • 1 1/4 c. water
  • 1 lb pastry flour
  • 1/4 c. clarified butter
  • 2 c. fresh bread crumbs
  • 1 tsp cinnamon
  • 3 lb Granny Smith apples peeled, thinly
  •     sliced, and tossed with lemon juice
  • 5/8 c. sugar
  • 6 ounce raisins
  • 1 x egg white
  • 1 x egg yolk mixed with
  • 1 Tbsp. melted butter

Description

For Strudel Dough: Combine Water And Flour. Mix Thoroughly To Create Slightly Damp Dough. Knead On A Floured Surface, Cover With A Bowl, And Let Rest For 1 Hour. Heat Butter In Pan…

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