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Ingredients

• 1 Tbsp. Active dry yeast
• 1 1/2 c. Bread flour
• 1 1/2 c. Graham (whole wheat) flour
• 1/2 c. Rye flour (use the coarse grind, preferably)
• 2 Tbsp. Wheat gluten (sometime called vital wheat gluten)
• 1 tsp Salt
• 1 Tbsp. Honey
• 1 2/3 c. Water

Description

Add In Ingredients In Order Suggested By Your Bread Machine Manual. This Is Intended For A 3 C. Bread Maker, If Your Machine Is Smaller Just Scale It Accordingly. Similarly, Your…

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