Ingredients
- 1 c. cake flour
- 1Â 1/2 c. sugar or possibly confectioners sugar
- 1Â 1/2 c. egg whites
- 2Â 1/2 Tbsp. cool water
- 1Â 1/2 tsp cream of tartar
- 1 tsp vanilla
- 1 tsp almond extract
- 1/2 tsp salt
- Â Â Chocolate frosting (recipe follows)
- 1/2 c. sliced almonds, toasted
- Â Â Preheat oven to 350 degrees.
Description
Sift, Then Measure The Cake Flour. Add In And Re-sift 1/2 C. Of The Sugar To The Flour 6 Times. In A Separate Large Bowl Combine The Egg Whites, Water, Cream Of Tartar, Vanilla,…
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