Ingredients
- Iced Tea Infusions
- 2 lemons, zest, juice, and rind
- 10 sprigs fresh mint
- 2 cups water
- 1 1/2 cups sugar
- 1 gallon unsweetened ice tea
Description
Combine The Lemon Rind And Juice Into A Small Bowl. Put The Mint Into A Second Bowl And Bruise Lightly With A Pestal Or The Back Of A Wooden Spoon. Bring The Water And The Sugar To…
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter