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Ingredients

• 2 c. Cooked chicken breasts, shredded
• 1/2 c. Snow peas, minced
• 1/2 c. Sweet red peppers, diced
• 1 Tbsp. Sesame seeds, toasted
• 1/2 c. Nonfat mayonnaise
• 1/4 c. Nonfat yogurt
• 1 tsp Fresh ginger root, grated
• 1 tsp Low sodium soy sauce
• 1/2 tsp Sesame oil
• 4 whl -wheat pita breads, halved
• 1 c. Mung bean sprouts

Description

In A Medium Bowl, Combine The Chicken, Snow Peas, Peppers And Sesame Seeds. In A Small Bowl, Whisk Together The Mayonnaise, Yogurt, Ginger, Soy Sauce And Oil. Pour Over The Salad…

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