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Ingredients

• 1 cup brown rice mixed with wild rice
• 4 cups water
• 1 cup celery diced
• 1 cup carrots diced
• 1 onion diced
• 1 cup mushrooms
• 1 32 oz. container chicken broth
• Garlic and sea salt to taste
• Pepper to taste
• Rotisserie Chicken - I used lemon pepper - tore into bite size pieces.

Description

I Bought Myself An Electric Pressure Cooker And Love Using It To Make Soups. By Adjusting It To Different Settings I Am Able To Make A Great Pot Of Soup In 1/4 The Time Of A…

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