Ancho Cherry Barbecue Sauce Recipe

Ingredients

  • 1 3/4 c. Apple cider vinegar
  • 3/4 c. Ketchup
  • 3/4 c. Onions, minced
  • 3/4 c. Dry tart cherries
  • 1/3 c. (packed) brown sugar
  • 1/4 c. Water
  • 3 Tbsp. Mild-flavored, (light) molasses
  • 2 lrg Dry ancho chilies, (about 1 oz), stemmed and seeded
  • 2 x Cloves garlic
  • 1 tsp Grnd coriander
  • 1 pch Dry cloves

Description

Combine All Ingredients In A Heavy Medium Saucepan. Bring To Boil. Reduce Heat To Medium-low. Cover, Simmer Till Chilies And Cherries Are Tender, About 20 Min. Working In Batches,…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe



Found Country:US image description
Back to top