Ingredients
- 1 c. apricot preserves
- 1/4 tsp grnd red pepper
- 2Â 1/2 lb London broil (beef top round)
- 1/4 tsp salt
- 1/4 tsp freshly-grnd black pepper
Description
Preheat The Grill To Medium-high Heat. In A Saucepan, Combine The Apricot Preserves And Grnd Red Pepper Over Low Heat, Stirring Till The Preserves Are Melted. Set Aside 1/2 C. Of…
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