Ingredients
- 2 ounce Pudding rice
- 2 ounce Sugar
- 1 pt Skimmed lowfat milk - which's an
- Â Â Imperial pint, 2 1/2 US
- Â Â C.
Description
Bring The Lowfat Milk To The Boil, Then Pour Over The Rice And Sugar. Then EITHER Bake In A Very Low Oven For About 2 Hrs, Or Possibly, That I Prefer, Stir On A Low Heat On The Top…
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