Ingredients
- 2 quarts. boiling water
- 3/4 c. Orzo
- 1 (16 ounce.) can stewed tomatoes
- 1/2 c. tomato paste
- 1 minced onion
- 1/2 pound hamburger
- 5 beef bouillon cubes
- 1 can veg-all
Description
Combine Water, Orzo, Stewed Tomatoes, Tomato Paste, And Onion; Simmer For 20 Min. Add In Remaining Ingredients. Add In Hamburger And Shred While Adding; Simmer 30 More Min.
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