Angel Biscuits Recipe


  • 5 c. all-purpose flour or possibly half whole wheat
  • 3/4 c. vegetable shortening
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3 T baking pwdr
  • 3 T sugar
  • 1 pkg. yeast dissolved in 1/2 c. hot water
  • 2 c. buttermilk (or possibly dry lowfat milk mixed, or possibly whole lowfat milk with a T of vinegar added to it)


Sift Dry Ingredients Together. Mix With A Spoon, Cut In Shortening Till Thoroughly Mixed. Add In Buttermilk And Dissolved Yeast. Chill Till Ready To Use. Take Out As Much Dough As…

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