Apricot Tea Recipe


  • 1 (12 ounce) can apricot nectar
  • 2 c. cool water
  • 1/4 c. sugar
  • 2 T unsweetened instant tea
  • 1 c. (6 ounce) frzn lemonade concentrate, thawed and undiluted
  • 1 (16 ounce) bottle ginger ale, chilled


Put Together And Blend Till Frothy. Serve In Ice Tea Glasses Over Ice. Slice Of Lemon (optional).

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