Ingredients
- 2 tablespoons vegetable oil
- 1 cup chopped onions
- 1/2 cup chopped bell peppers
- 1/2 cup chopped celery
- 1 teaspoon salt
- 1/2 teaspoon cayenne pepper
- 1/4 teaspoon freshly ground black pepper
- 1 teaspoon dried thyme
- 2 bay leaves
- 1 pound boiled ham cut, into 1/2-inch cubes
- 6 ounces smoked sausage, cut crosswise into 1/4-inch slices (1 cup)
- 1 pound dried red beans, rinsed and sorted through, soaked overnight and drained
- 3 tablespoons chopped garlic
- 8 to 10 cups water
- Steamed rice
Description
Heat The Oil In A Large Saucepan Over Medium-high Heat. Saute The Onions, Bell Peppers, Celery, Salt, Cayenne, Black Pepper And Thyme For About 5 Minutes. Add The Bay Leaves, Ham…
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter