And More Homemade Tamales Recipe

Ingredients

  • 10 lb Meat-venison roast/pork
  •     Roast mix -- any roasts
  • 10 lb Massa
  • 1/2 x - 3/4 can
  • 1 lrg Jar
  • 1 x Reg jar
  • 1 lrg Jar
  •     Salt
  •     Lard -- (the big can)
  •     Chili pwdr
  •     Garlic pwdr
  •     Cumin

Description

Boil The Meat With Garlic Pwdr Till Mushy. Drain Broth And Flake Mushy Meat. Season With All The Cumin And Salt. Add In 1/2 C. Of The Broth Back To Make The Consistancy More Mushy.…

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