Apricot Filling For Fried Pies Recipe


  • 1 (8 ounce) pkg. dry apricots
  • 3/4 c. sugar
  • 1 teaspoon cinnamon


Soak Apricots Overnight In Sufficient Water To Cover.In A Saucepan, Cook Soaked Apricots In Water To Cover (just Add In More Water To Soaking Water; Dry Apricots Absorb A Lot Of…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe

MS Found Country:US image description
Back to top