Ingredients
- 1 (14 ounce) can artichoke hearts (not marinated), liquid removed
- 1 c. mayonnaise
- 1 c. Parmesan cheese
- Paprika
Description
Chop Artichokes Finely. Add In Cheese And Mayonnaise And Mix Well. Microwave At 50 Percent Power In Small Serving Dish Till Hot, About 5 Min. Stir Twice While Heating. Sprinkle…
Cook Eat Share
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter