Artichoke Dip Recipe


  • 1 (14 ounce) can artichoke hearts (not marinated), liquid removed
  • 1 c. mayonnaise
  • 1 c. Parmesan cheese
  • Paprika


Chop Artichokes Finely. Add In Cheese And Mayonnaise And Mix Well. Microwave At 50 Percent Power In Small Serving Dish Till Hot, About 5 Min. Stir Twice While Heating. Sprinkle…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe

MS Found Country:US image description
Back to top