Ingredients
- 1/4 cup Spinach washed and cooked in boiling water
- 1 tsp mint chutney
- 2 Cups Whole wheat flour
- Salt to taste
- 1/2 tsp cumin powder
- 2 tbsp Oil
- warm water for dough
- Oil for frying
Description
Green Bhaturas Are Spinach Bhaturas Or I Call Them Kids Delighting Bhaturas. Hasini Was So Excited To See The Bhatura In Green Color. Immediately, She Asked Me To Prepare Blue…
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