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Ingredients

• 2 Tbsp. Vegetable oil
• 1/2 lb Raw shrimp peeled, deveined,
•     and roughly minced
• 1/2 c. Minced white onion
• 1/3 c. Finely-minced carrot
• 1 c. Minced green cabbage
• 1/2 c. Thinly-sliced and minced shiitake
•     mushroom caps
• 1/2 tsp Dry chili pepper flakes
• 2 Tbsp. Sesame oil
• 1/4 c. Low sodium soy sauce
• 3 Tbsp. Rice wine vinegar
• 3 Tbsp. Sugar
•     Salt to taste
•     Freshly-grnd black pepper to taste
• 1 pkt Wonton wrappers, preferably round
• 1/4 c. Water
• 1/2 c. Honey
• 2 Tbsp. Rice wine vinegar
• 1 Tbsp. Low sodium soy sauce
• 1/4 c. Warm mustard

Description

In Large Skillet Or Possibly A Wok Heat The Vegetable Oil Till Warm. Add In The Shrimp, Onion, Carrot, Cabbage And Mushrooms And Quickly Stir-fry While Combining The Ingredients.…

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