Ingredients
- 1 lb navy beans
- 2Â 1/2 quart water
- 1/4 tsp baking soda
- 1 tsp salt
- Â Â Ham bones, to taste
- 2 stalk celery, minced
- 3 x carrots, diced
- 2 x onions, diced
- Â Â pepper, to taste
- 2 whl bay leaves
Description
Boil Together The First 4 Ingredients For 2 Min. Let Set 1 Hour. Add In The Ham, Celery, Onions, Pepper And Bay Leaves. Simmer For 2 Hrs. Remove Leaves And Bones. Store Or Possibly…
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