Ingredients
- 12 lb cooked ready to eat ham
- Â Â Rub
- 2 Tbsp. grnd black pepper (30ml)
- 2 Tbsp. paprika (30ml)
- 2 Tbsp. brown sugar (30ml)
- 1 Tbsp. celery salt (15ml)
- 1 tsp dry mustard (5ml)
- 1/2 tsp cayenne (2.5ml)
- Â Â Glaze
- 2/3 c. apple sauce (167ml)
- 3 Tbsp. orange juice (45ml)
- 1 Tbsp. grated ginger(15ml)
- 1/4 tsp dry mustard (1.25ml)
- 1 pch grnd cloves
- 1 pch cinnamon
Description
Place 1/3 Of The Wood Chips In Water To Soak For 1/2 Hour. Preheat Your Grill To High On One Side. Leave The Other Side Off. Prepare A Smoke Package. Squeeze The Excess Water From…
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