Ingredients
- 1 c. Aubergine, peeled,in 1/4"pcs
- 1 x 16 Ounce. Can Tomatoes,Undrained, cut into chunks
- 1 x 8 Ounce Can Tomato Sauce
- 1/2 c. Onions, minced
- 1/2 c. Green Pepper, minced
- 1 tsp Oregano
- 1 tsp Basil
- 1/8 tsp Garlic Pwdr
- Â Â Salt And Pepper, to taste
- 1 tsp Sugar
Description
In Large Saucepan, Combine All Ingredients. Bring To A Boil Over Medium Heat. Reduce Heat To Low. Simmer Uncovered, 1 Hour, Till Thickened. Stir Occasionally While Cooking. 97.
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