Fish Dumplings And Saffron Sauce Recipe

Ingredients

  • 8 ounce red snapper see * Note
  • 2 tsp finely-chopped garlic
  • 2 tsp finely-chopped shallots plus
  • 1 x shallot thinly sliced
  •     lengthwise
  • 1 Tbsp. minced fresh marjoram
  • 4 tsp coarse salt plus more
  • 1/4 tsp freshly-grnd black pepper
  • 5 lrg Large eggs
  • 1 c. matzo meal
  • 1/4 c. white wine
  • 1 tsp saffron
  • 1 x fresh bay leaf
  • 1/4 c. fresh lemon juice plus
  • 2 Tbsp. fresh lemon juice
  • 1/4 c. extra virgin olive oil
  •     Fresh marjoram sprigs for garnish

Description

* Note: You May Also Use Striped Bass Or Possibly Any Other Hard White Fish. Cut Fish Into 1-inch Pcs. Using A Meat Grinder Fitted With A Fine Blade, Grind Fish Into A Medium Bowl.…

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