Ingredients
- 2 small ripened avocados
- 1/2 cup - 3/4 cup Duke's mayonnaise (sugar-free)
- 1/2 tsp lime juice (fresh or bottled)
- 1/2 medium tomatoe, seeded
- 1/2 cup loosely packed cilantro or parsley
- 12 - 16 Conchita stuffed manzanilla Olives with minced pimentos
- salt & pepper
- Dash garlic powder
- 2 green onions (long-stem)
- 3 sprinkles of Red's "hot sauce"
Description
Avocado Pairs Well With Other Green Vegetables, But This Is A Favorite; Although There Are Derivations That I Will Comment At The End. This Is Great As A Dip Or Salad Dressing, And…
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