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Ingredients

• 1 tablespoon olive oil
• 1/2 cup celery
• 1/2 cup green onions
• 1/2 cup shallots
• 7 1/2 ounces unseasoned bread cubes
• 4 Stash Tea Apple Cinnamon tea bag contents
• 2 eggs
• 1 apple -- sliced and cubed
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 1 cup water

Description

In A Medium-size Sauce Pan, Combine Olive Oil, Celery, Green Onions And Shallots. Cook Over Medium Heat Until Soft. In A Large Bowl Combine All Of The Ingredients And Mix Well.…

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