Ingredients
- 1 large onion chopped
- 1 Tablespoon olive oil
- 1 red bell pepper chopped
- 1 green bell pepper chopped
- 1 clove garlic, chopped
- 1 (13 3/4oz) can beef broth
- 3 cups water
- 1 (28 oz) can crushed tomatoes
- 3/4 pound bulk Italian sausage browned
- 1 Tablespoon basil
- 1 Tablespoon oregano
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1 (15 oz) can cannelini beans
- 1 (8 1/2 oz jar) artichoke hearts, diced
- 1 package dried or frozen tortellini
- Parmesean cheese and chopped parsley for toppings
Description
I'm Not Ever Sure Where I Got This Recipe But It's A Keeper. Makes Enough Soiup For 10-12. Brown Sausage; Add Remaining Ingredients Except Tortellini To Crock Pot. Cook On High.…
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter