Ingredients
- 2 4.5 oz cans deviled ham
- 3 Tbsp. minced stuffed green olives
- 1 Tbsp. dijon mustard
- tabasco sauce to taste
- 1 3-ounce package cream cheese, softened
- 2 Tbsp. lowfat milk
Description
Blend Deviled Ham, Olives, Mustard And Tabasco. Form In Ball On Serving Dish; Chill. Combine Cream Cheese And Lowfat Milk; Frost Ball With Mix. Refrigerateand Remove From…
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