Apricot Preserve Cake Recipe


  • 2 stk butter
  • 2 c. Sugar
  • 4 x Large eggs
  • 1 c. Apricot preserves
  • 3 c. Flour
  • 1 tsp Cinnamon
  • 1 tsp Soda
  • 1 c. Buttermilk
  • 1 c. Minced pecans
  • 3/4 c. Minced, dry apricots


Cream Butter. Add In Sugar And Mix Well. Add In Large Eggs, One At A Time, Beating Well After Each Addition. Add In Preserves And Mix. Sift Flour And Cinnamon Together. Add In Soda…

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