Login to Save Like

Ingredients

• 1/2 c. raisins
• 1/2 c. bourbon
• 3 lb cooking apples
• 3/4 c. sugar
• 2 Tbsp. all-purpose flour
• 1 tsp grnd cinnamon
• 1/4 tsp salt
• 1/8 tsp grnd nutmeg
• 1/2 c. minced pecnas or possibly walnuts toasted
• 1 pkt refrigerated piecrusts (15z)
• 2 tsp apricot preserves melted
• 1 Tbsp. buttermilk
• 1 Tbsp. sugar

Description

Combine Raisins And Bourbon, And Let Soak For At Least 2 Hrs. Peel Apples, And Cut Into 1/2-inch Slices; Arrange Apple Slices In A Steamer Basket Over Boiling Water. Cover And…

Cook Eat Share