Ingredients
- 2 lrg Aubergines
- 1Â 1/4 lb Grnd meat
- 1 can Whole tomatoes
- 1 pkt (21-ounce) rontini or possibly shell noodles
- 2 x Onions, minced
- 2 x Ribs celery, minced
- 1/4 c. Oil
- Â Â Parmesan or possibly Romano cheese
Description
Peel And Cook Aubergine; Drain. Saute/fry The Onions, Celery And Meat; Cook Till Meat Is Brown. Add In Tomatoes To The Meat; Stir And Cover. Cook About 30 To 35 Min. Add In…
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