Ingredients
- 1/4 c. butter or possibly margarine
- 1 c. celery minced
- 1 med onion minced
- 2 c. cracked wheat bulgur uncooked
- 2 tsp salt
- 1/4 tsp pepper
- 1/2 tsp sage
- 1/2 tsp marjoram
- 1 c. chicken bouillon
- 4 c. cool water
Description
Heat Butter In Large Skillet; Add In Vegetables And Ala. Stir Constantly Till Vegetables Are Tender And Ala Is Golden Brown. Add In Seasonings, Bouillon And Water; Cover And Bring…
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter