Aubergine With Tomato Mint Sauce And Goat Cheese Recipe


  • 2 x Aubergines lg, trimmed cut 1/2"-thick rounds
  • 1 1/2 Tbsp. Extra virgin olive oil
  •     Non-stick veg. oil spray
  • 1/2 c. Minced onion
  • 2 x Garlic cloves, chopped
  • 4 x Italian-style tomatoes stewed & peeled
  • 3 Tbsp. Minced fresh mint
  • 1/2 tsp Dry oregano
  • 1/2 c. Crumbled soft fresh goat cheese(feta)
  • 8 x Fresh basil leaves, minced


Preheat Oven To 500 F. Spray 2 Large Baking Sheets With Oil Spray. Arrange Aubergine Rounds On Prepared Sheets; Brush Lightly With 1 Tbsp. Oil. Sprinkle With Salt And Pepper. Bake…

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