Aubergine And Chickpea Soup (azokod Abour Armenian Turkis Recipe

Ingredients

  • 3 Tbsp. Oil
  • 2 x Garlic cloves, crushed
  • 1 lb Aubergine, cut into 1/2 inch cubes)
  • 2 ounce Chickpeas, soaked & cooked*
  • 1 whl lentils, (2 ounce.) washed
  • 3 pt Water or possibly vegetable stock
  • 4 lrg Tomatoes, blanched, peeled and minced
  • 1 lrg Lemon, juice of
  • 1 1/2 tsp Salt
  • 2 tsp Dry mint

Description

1. Heat The Oil In A Large Saucepan, And The Garlic And Fry For 1 Minute. Add In The Aubergine Cubes And Fry, Turning Frequently, For 2-3 Min. Add In The Liquid Removed Chickpeas…

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