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Ingredients

• 1 x brick of spinach
• 1 x 28 ounce can crushed
•     tomatoes
• 1 x 10 ounce bag frzn green
•     pepper
• 2 x 7 ounce cans salt-free
•     mushrooms
• 1 x lots of dehydrated onion
• 1 x garlic to taste
• 1 x parsley to taste
• 1 x Italian seasoning to taste
• 1 pch black pepper

Description

It Was Good, But Much More Of A Stew Than A Sauce. Next Time I Make It, I'll Use Real Onions, And Two Cans Of Tomatoes, And Have Containers Ready To Freeze Most Of It... My Freezer…

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