Ingredients
- 5 ounce WATER (150 ML)
- 1 x EGG, SMALL
- 1/4 c. ALL-PURPOSE FLOUR
- 13/4 c. BREAD FLOUR
- 2 Tbsp. NONFAT DRY Lowfat milk Pwdr
- 2 Tbsp. SUGAR
- 1 tsp SALT
- 3 Tbsp. BUTTER
- 11/2 tsp DRY YEAST
- 1/4 c. WALNUTS, Minced
Description
PLACE ALL INGREDIENTS IN THE ORDER LISTED IN THE BREAD MAKER. USE SWEET MODE FOR THIS BREAD. BREAD MAKER Can't BE PUT ON TIMER MODE.
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