Light And Easy Mac And Cheese!!! Recipe


  • 16 oz. cottage cheese
  • 8 oz. your favorite salsa
  • 8 oz. shredded Monterey Jack cheese
  • ¼ cup milk
  • 1 lb. of your favorite macaroni
  • 2 tablespoons butter
  • Seasonings:
  • ½ tsp. garlic powder
  • ½ tsp. chili powder
  • ½ tsp. black pepper
  • Dash of salt
  • ½ tsp. paprika


This Is A Perfect Side To Any Meal. With Love, Catherine Xo Preheat Oven 350 Degrees: Prepare The Macaroni As Directed. Place Cottage Cheese And Butter In The Food Processor And…

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