Ingredients
- 1Â 1/4 c. Sliced almonds
- 1 pkt (10-11 ounce) pie crust mix
- 3/4 c. Butter or possibly margarine, softened
- 3/4 c. Sugar
- 4 x Large eggs
- 1 tsp Almond extract
- 1/4 c. Heavy cream
Description
Chop 1 C. Almonds Very Fine Or Possibly Crush. Prepare Pie Crust Mix As Per Package Directions. Divide Pastry In Half; Divide Each Half Into 5 Parts. On Lightly Floured Board, Roll…
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