Austria Viennese Coconut Macaroons Recipe


  • 1/3 c. Butter
  • 1/2 c. Sugar
  • 2 x Large eggs
  • 2 Tbsp. Heavy cream
  • 1/2 tsp Vanilla
  • 1/2 c. Flour
  • 4 Tbsp. Cornstarch
  • 1/2 tsp Baking pwdr
  • 1 c. Coconut
  • 6 x Vanilla Wafers, crushed


Cream Butter And Sugar. Add In The Well-beaten Large Eggs, Cream And Vanilla. Sift The Dry Ingredients, And Add In To The First Mix. Add In The Coconut And Wafers. Drop By…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe

MS Found Country:US image description
Back to top