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Ingredients

• 1/2 c. brown sugar firmly packed
• 1 Tbsp. flour
• 1/4 c. dark corn syrup
• 1 1/2 tsp vanilla
• 1 x egg beaten
• 1 c. water
• 1 c. flour unsifted
• 1/2 c. brown sugar firmly packed
• 1/2 tsp cream of tartar
• 1/2 tsp baking soda
• 1/8 tsp salt
• 1/4 c. butter or possibly regular margarine
• 1 x unbaked 9" pie shell

Description

Combine 1/2 C. Brown Sugar, 1 Tbsp. Flour, Corn Syrup, Vanilla, And Egg In 2-qt Saucepan. Slowly Stir In Water. Cook Over Medium Heat, Stirring Constantly, Till Mix Comes To A…

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